World’s First Indian Omakase
At ammākase, every dining experience is a journey—a fusion of heritage and innovation where each dish tells a story.
With no fixed menu, every meal is an unexpected delight, tailored to showcase the depth and diversity of Indian flavours through a contemporary lens.
Experience
Dining at
ammākase
a culinary odyssey along the coast of India
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The Dining Experience
We honour the richness of Indian cuisine through a bespoke, surprise dining experience. Each course is carefully curated, reflecting a balance of tradition and creativity, making every visit a new adventure.
The Interior
Designed by Radhika Raj, ammākase’s serene white space blends tradition with modernity.
A commissioned elephant mural embodies strength and grace, while our emblem honours the bond between mother and child—reflecting the soul of our philosophy.
Main Dining Area
Seats up to 20 guests
Where contemporary design meets Indian artistry. A striking mural by Singaporean artist Syafiq sets the stage for a refined yet inviting atmosphere.
The Chef's Table
Seats up to 8 guests
An intimate, front-row experience of culinary artistry. Watch each dish come to life in a setting designed for deep appreciation and connection.
VIP Private Dining Rooms
Seats up to 24 guests
Indulge in ammākase’s bespoke cocktail collection, where each creation reflects the diverse regions of India.
Our mixologists bring together premium ingredients, global spirits and Indian-inspired infusions, creating cocktails that are as innovative as they are delightful.
Full Venue
Seats up to 52 guests
The entire restaurant can be reserved for up to 52 guests, offering a fully bespoke dining affair.